Naoussa Restaurant started in 1992 serving traditional food by my Mother and my Brother Kyriakos who is the Chef of Our Restaurant. The other Brother Kostas is Responsible for Our quality service. After many years of Successful traditional food distribution at the old Tavern Naoussa our restaurant moved to The Cliffs of Caldera in Santorini next to the Central Orthodox Cathedral of Fira Town, the Capital of Santorini, with the Same Successful Traditional Greek Cuisine with reasonable Prices at a Beautiful Place Overlooking the Caldera of Santorini and The Famous Sunset of the Island.
Through the years we have received many comments hailing us as the best traditional greek restaurant in Fira. We thank you and promise we will continue to do our best to keep our standards high.